Starbucks is celebrating SG60 in the most delicious way possible, with local-inspired drinks, nostalgic bites, and exclusive merchandise. From the Shiok-Ah-Ccino to Laksa Mac & Cheese Pie, this is more than just a birthday bash. It’s a love letter to Singapore’s food, culture, and playful spirit.
What’s more Singaporean than celebrating over food and drinks? As the Lion City turns 60, Starbucks Singapore is bringing the party to your tastebuds with a shiok lineup that’s bold, nostalgic, and unapologetically local. Whether you’re a kopi peng lover or a sucker for Milo desserts, the new Starbucks SG60 menu is here to remind you that memories are best made one bite (or sip) at a time.
Here’s everything you’ll want to try before it sells out.
Shiok-Ah-Ccino: The Ultimate Local Frappuccino
A permanent addition to the Starbucks Singapore menu, the Shiok-Ah-Ccino Yuan Yang Coffee Frappuccino transforms a classic local beverage into a creamy iced indulgence. This blend of coffee, roasted hojicha, chocolate chips, and milk is topped with whipped cream and a Bearista® chocolate, all dressed up for SG60. It’s bold, nostalgic, and surprisingly refreshing.
And yes, it’s staying beyond SG60, making it the first Singapore-exclusive drink to enter the permanent lineup.
Ube Confetti Frappuccino: A Birthday Party in a Cup
Celebrating 30 years of Starbucks Frappuccino magic, the Birthday Confetti Ube Cream Frappuccino brings together sweet ube syrup, milk, colourful sprinkles, and a mermaid tail chocolate topper. The lavender colour makes it extra Instagram-worthy, but it’s the dessert-like flavour that’ll keep you going back for more.
Laksa Mac & Cheese Pie: Spice Meets Comfort
Laksa and mac & cheese? Sounds like an unlikely combo, but this pie works. Encased in a flaky crust, you’ll find creamy macaroni, tofu puffs, egg, and fishcake all swimming in a gently spiced laksa blend. It’s familiar yet new and oddly comforting.
Pair it with your Frappuccino of choice ,and you’ve got yourself a very shiok meal.
Butter Chicken Prata Pie: The Curry Puff’s Bigger, Bolder Cousin
This one’s for fans of buttery spice and flaky pastry. The Butter Chicken Prata Pie wraps rich, creamy butter chicken in a golden shell, topped off with a piece of prata crust. It’s hearty, indulgent, and uniquely Singaporean. No cutlery required.
Nasi Lemak Egg Crepe Wrap: Low-Carb, Big Flavour
For a lighter option that doesn’t skimp on taste, the Nasi Lemak Wrap is a satisfying pick. Wrapped in an egg crepe, it’s packed with cauliflower coconut rice, grilled chicken, egg strips, anchovies, and just the right hint of sambal. Best enjoyed as part of the Starbucks Breakfast Club bundle before 11:30 AM.
Ugly Curry Chicken Puff: It’s What’s Inside That Counts
Don’t judge this golden puff by its uneven shape. Inside, it’s bursting with tender chicken, spiced potatoes, and a comforting curry blend that tastes like home. Humble, hearty, and honestly, hard to stop at one.
Milo Crumble Cheesecake: Childhood Favourite, Grown-Up Dessert
Starbucks reimagines the iconic Milo drink with this indulgent Basque burnt cheesecake. It’s rich, creamy, and layered with Milo mousse and crumble. If you grew up dunking biscuits into Milo, this dessert will hit all the right notes.
Kueh Salat Cheesecake: Pandan Meets Cream Cheese
Another genius fusion, this dessert combines the earthy sweetness of pandan with the smooth texture of cheesecake. It’s familiar yet surprising, and beautifully layered for both the eyes and the palate.
Chocolate Chip Wafer Cheesecake: Like the Ice Cream Sandwich, But Better
Taking cues from the beloved chocolate chip wafer snack, this cheesecake is layered between two crisp wafers packed with chocolate chips and a creamy filling. It’s crunchy, creamy, and undeniably nostalgic.
Gem Icing Cookie: A Happy Throwback
Remember iced gem biscuits? This cookie version brings back those cheerful vibes, topped with three vibrant dollops of icing. It’s fun, simple, and guaranteed to spark childhood memories with every bite.
Bonus: SG60 Collectibles That Feel Like Home
Beyond food, Starbucks SG60 is all about storytelling. The inwarmregard + Starbucks collection features designs inspired by shophouses, playgrounds, and local rituals. Tote bags, T-shirts, and lifestyle merch are bursting with colour and heart, while the WHENIWASFOUR series brings local icons and playful designs to mugs, tumblers, and bags.
Keep an eye out for the return of the Merlion Bearista plush and cookie tins — a hit with collectors. The cookies come in Sea Salt Dark Chocolate and Caramel Macchiato, each presented in a keepsake tin perfect for gifting or stashing at your desk.
Limited-Time Perks Not to Miss
• Get a free Shiok Lanyard Cup Sleeve with a minimum $15 nett spend, including at least one Shiok drink or snack.
• Bring Your Own Tumbler (BYOT) for $0.60 off any drink until 31 August.
• Starting 14 July, Rewards members will receive a free Coffee Charm Blind Bag with every Star redemption.
• Relive your childhood with the SG60 Five Stones or Slides & Ladders game sets, available at just $6 with any purchase from 23 July.
Final Thoughts
Starbucks SG60 is more than just a campaign. It’s a celebration of what makes Singapore special; food, fun, and shared memories. Whether you’re sipping on a Shiok-Ah-Ccino or enjoying a buttery pie with friends, this limited-time menu reminds us that it’s the little things that make us feel at home.
So go ahead, indulge in a little nostalgia, and make this SG60 season one to remember. What will you try first?
