The croffle trend has taken Singapore by storm, and it’s easy to see why. This delicious hybrid of a croissant and waffle is crispy on the outside, buttery on the inside, and can be enjoyed with various sweet and savoury toppings. If you’re a fan of croffles or simply curious to try this tasty treat, we’ve got you covered. Let me introduce you to some of the best croffle cafés and hotspots in Singapore, showcasing their unique offerings and irresistible flavours.
Hellu Coffee: A Korean-Inspired Croffle Haven
Café Ambience
Located in the bustling area of Telok Ayer, Hellu Coffee is a small, cosy café specializing in croffles. With its charming, Korean-inspired interior and limited seating, this hole-in-the-wall café exudes a warm, inviting atmosphere reminiscent of a quiet café in Hongdae, Korea.
Menu Offerings
Hellu Coffee’s menu features a range of coffee and non-coffee drinks and sweet and savoury croffle options. Some popular choices include:
- White Creamu: A white coffee with a sweet whipped cream topping and a dusting of cocoa powder.
- Matcha Creamu is a lightly sweetened matcha drink with a clean, pronounced flavour.
- Maple Bacon Croffle: A crispy, golden croffle filled with a bacon and onion mixture, coated in a sugary glaze.
Visiting Tips
Although Hellu Coffee is often crowded during lunch hours, the café becomes less busy after 2 pm, making it the perfect time to visit. Be prepared to wait 15 to 20 minutes for your order, especially for freshly made croffles.
Croffles & Coffee: East Coast’s Croffle Gem
Café Overview
In the East Coast neighbourhood, Croffles & Coffee is a relatively new café offering freshly baked croffles in various flavours. From classic butter sugar to unique Biscoff and seaweed bonito varieties, there’s a croffle for everyone.
Sweet and Savory Croffle Selections
Croffles & Coffee boasts an extensive croffle menu featuring sweet and savoury options. Some standout choices include:
- Lotus Croffle: A Biscoff-flavored croffle served with rich cream and Biscoff crumbs.
- Seaweed Bonito Croffle: A savoury croffle topped with Kewpie mayo, seaweed shreds, and bonito flakes.
Coffee Pairings
To complement your croffle, Croffles & Coffee offers a selection of coffee drinks, such as the milky Iced Latte, Hazelnut Latte, and Matcha Cloud Latte.
Overscoop: Waffles, Croffles, and Gelato Galore
Overscoop is a dessert café specializing in waffles, croffles, and gelato. Their unique “Overscoop” concept refers to the mini scoop of gelato with each order, adding a delightful touch to your dessert experience.
Waffle and Croffle Creations
Pair your scoops of gelato with freshly made crispy waffles or croffles, available in various flavours and combinations. Keep an eye on Overscoop’s social media channels for their latest specials and promotions.
Crolo by Swee Heng: A Halal-Certified Croffle Bakery
About Crolo
Located in the basement of Northpoint City in Yishun, Crolo is a speciality store by the local bakery chain Swee Heng. Launched in December 2020, Crolo is MUIS halal-certified and offers various croissants and croffles.
Unique Croissant and Croffle Flavors
Crolo’s menu offers an array of both sweet and savoury croissant and croffle options, such as:
- Milo Dinosaur Croissant: Filled with Milo powder and ganache, drizzled with chocolate ganache.
- Red Velvet Cream Cheese Croissant: Stuffed with a slice of red velvet cheesecake.
- Snow Crab Mentaiko Croffle: A Japan-inspired croffle topped with snow crab and mentaiko.
In-Store Toasting and Reheating Tips
Crolo offers in-store toasting for a warm and crispy experience. If you save your croffles for later, store them in the chiller and reheat savoury ones in the oven or toaster. Sweet croffles can be enjoyed chilled.
Now that you’ve tasted Singapore’s best croffles, it’s time to embark on your croffle adventure. With so many flavours and combinations, you’re sure to find the perfect croffle to satisfy your taste buds. Happy croffle hunting!
