Fall is here and with it comes Starbucks’ releases of autumn treats to celebrate it! Here’s what you can look forward to:
Feel-Good Flavours
Introducing for the first time, a new fully Plant-Based Whipped Cream will now be available at all stores. Yes, that’s right! You can now personalize your beverages to be fully plant-based, even when you pick a Frappuccino blended beverage with whipped cream.
Almondmilk Honey Latte and Oatmilk Honey Latte ($7.60 Tall Hot/Iced / $8.20 Tall Frappuccino)
Sip into happiness with the delightfully creamy yet subtly sweet Starbucks® Almondmilk Honey Latte and Starbucks Oatmilk Honey Latte. Enjoy Starbucks signature espresso delicately flavoured with delicious honey syrup and paired with oatmilk or almondmilk for the perfect Autumn pick-me-up. Crowned with frothy foam and toasted honey topping, this beverage is the perfect balance of earthy and sweet flavours. Available as a hot, iced, or blended handcrafted beverage.
Pumpkin Spice Latte ($7.60 Tall Hot/Iced / $8.20 Tall Frappuccino)
Everyone’s autumn favorite is coming back, as well! The beloved Starbucks Pumpkin Spice Latte returns to tantalize your tastebuds once more. The signature espresso roast pairs flawlessly with creamy milk and comforting pumpkin spice sauce topped with whipped cream and dusted with pumpkin spice topping. This iconic Starbucks treat paints the perfect picture of Autumn. Available as a hot, iced, or blended handcrafted beverage.
Pumpkin Spice Cream Cold Brew: $7.20 (Tall, Iced) / Pumpkin Spice Cream Nitro Cold Brew: $8.30 (Tall, Iced)
Spice up and cool down with Starbucks’ Pumpkin Spice Cream Cold Brew, which pairs Starbucks’ classic Cold Brew with traditional seasonal favorite, pumpkin spice. This autumnal twist on a classic serves you refreshing cold brew coffee sweetened with vanilla syrup and topped with incredibly light pumpkin spice cream cold foam for a velvety finish. Available as a cold handcrafted beverage. Also available as a Nitro Cold Brew in selected Starbucks Nitro stores.
Oatmilk Cocoa Macchiato ($7.50 Tall Hot / Iced / $7.70 Tall Frappuccino)
Chocolatey indulgence meets creamy oats with Starbucks’ Oatmilk Cocoa Macchiato. Their signature espresso blends perfectly with smooth plant-based oatmilk and fragrant vanilla syrup, topped with a drizzle of rich cocoa sauce to create decadent layers of flavour in every sip. Available as a hot, iced, or blended handcrafted beverage.
Indulgent Eats
Cozy up with Starbucks Dessert Boxes this Autumn. Specially curated for the season, take your pick between The Cake or Cookie Box.
The Cake Box consists of five delicious cakes that will make you go YUMMM: Apple Crumble Cheesecake, Honey Osmanthus Cake, Chocolate Peanut Butter & Banana Cake, Lemon Meringue Cheesecake, and Strawberry Shortcake.
Looking to have something sweet other than cake? The Cookie Box, consisting of six indulgent cookies of three flavours, is the perfect teatime snack for you – featuring a selection of Double Chocolate & Peanut Butter Monster Cookie, Strawberries & Cream Monster Cookie, and Chocolate Chunk Monster Cookie.
Aromatic Sustainable Blends
Commemorate Starbucks’ 25th anniversary with the Starbucks Anniversary Blend 2021, first developed in 1996 which combines remarkable beans from Sulawesi, West Java, Sumatra to create a magical orchestra of spice notes and a smooth buttery mouthfeel.
A full-bodied, robust, and undeniably bold coffee, with complex notes of smoked cedar, allspice, lingering accents of black truffle, and fresh tarragon. Available across formats – whole bean, VIA™ Ready Brew, and Origami Personal Drip Coffee.
In their mission to inspire and nurture the human spirit, Starbucks Reserve will also be introducing three new small-lot coffees that are sustainably harvested and positively impact the lives and livelihoods of coffee farmers and their communities.
The new Rwanda Sholi, which comes from a women-led cooperative that focuses on eco-friendly coffee growing methods, boasts bright mandarin and dark chocolate notes with honeycomb sweetness.
Zambia Ngoli Estate is Starbucks’ first sun-dried offering from Zambia, double-handpicked to ensure consistency and quality. This “gold coffee” has intricate flavours and is meant to highlight the ecosystem created by the estate. Its complex flavours of sweet peach and ginger spice notes complement a sparkling lemon acidity with a subtle floral hint of honeybush.
The Hawaii Ka’u blend hails from the remote district of Kaʻu, which farmers looked to coffee as a new source of livelihood since the last sugar plantation closed in 1996. This coffee is full of flavours that take you to that tropical place without overwhelming your palate. Expect delicate floral aromas with notes of nougat and almond brittle, finished with a syrupy sweetness.
Enjoy these treats and beverages in-store, or order ahead on Starbucks’ revamped Mobile Order & Pay (MO&P) on their app at your convenience. Selected items are also available via delivery through Deliveroo, Foodpanda, and GrabFood.
Exciting Collaborations
The highly anticipated Starbucks X alice + olivia collaboration is back. It showcases two whimsical designs, including the iconic “Stace Face”, and a modern interpretation of the “Stace Face” with a colorful twist.
Featuring a vibrant assortment of drinkware and lifestyle accessories, the collection is a celebration of femininity, designed to inspire women to feel empowered by their personal style. The collection is now available.
Get ready to organize your 2022 with the beautiful and functional Starbucks X Moleskine Planner 2022, available In Teal Green & Geranium Red at $38.90 each. Purchase or reload your Starbucks Card with $30 and enjoy a planner at just $28.90.
In line with Starbucks sustainability efforts, the cover of the Teal Green planner is made from a recycled RPET material, made from discarded PET bottles and plastics.
Refer to the full list of all items of autumn launches and collections here.
