Lunar New Year might have been celebrated differently over the past two years, but an unchanging factor that you can always look forward to is a premium stay-in and gastronomical feast that unites the family. Usher in good fortune and a roaring huat Year of the Tiger with luxurious staycations and sumptuous festive offerings all under one roof at Resorts World Sentosa (圣淘沙名胜世界, RWS).
Specially curated prosperous Spring Staycation packages (3 January to 28 February 2022)
Revitalise and recharge for a promising 2022 with a two-day-one-night Sumptuous Spring Stay-In. From $381++ for those who pay by Mastercard, spend a night free of worry and errands in the presence of loved ones, and enjoy a hearty reunion with an abundance of festive menus at renowned Chinese restaurants in RWS.
The Sumptuous Spring Stay-In Package checks guests into Hotel Michael (迈克尔酒店), a feast for the eyes for art lovers who will find affinity with the property’s gallery-like ambience of mural-adorned walls and artistic furnishings that exude the celebrated Michael Graves’ signature elegance.
You can also choose the eco-luxurious Equarius Hotel (逸濠酒店) for the perfect tropical getaway and serene staycation. Immerse in its spacious and breezy deluxe rooms or suites boasting balconies with stunning panoramic views of the verdant forest or the calming sea.
For festive meals, the staycation package includes a dining voucher for celebrations at Feng Shui Inn, TungLok Heen, and more.
Each participating restaurant comes with an exclusive offer, bringing more huat and memorable moments to a premium staycation. Package includes:
- 1-night stay in Deluxe Room at Hotel Michael or Equarius Hotel
- Breakfast for two
- 1 dining voucher worth $208 per stay to celebrate at Feng Shui Inn; A Bountiful Reunion by Feng Shui Inn – a pop-up dinner event at Equarius Hotel; TungLok Heen; Paradise Classic; or Putien at RWS
- 1 complimentary gift from participating restaurants when guests redeem their dining voucher
If you are looking to create memorable moments with loved ones in fun-filled staycations this festive season at the premium lifestyle destination resort, you can opt for two other specially curated experiences delivered with signature RWS hospitality.
From $449++, enjoy Universal Studios Singapore Stay and Bond with loved ones where you can attend a heartwarming cooking session at StarBot Café in Universal Studios Singapore, led by instructor Samantha Mantou.
A sweet reunion at RWS awaits as you can look forward to making tang yuan, a festive delicacy of glutinous rice balls, from scratch and mould them into auspicious and adorable designs. Package Includes:
- 1-night stay in Deluxe Room at Hotel Michael or Equarius Hotel
- Breakfast for two
- 2 Universal Studios Singapore adult dated one-day tickets
- 2 $5 Universal Studios Singapore Retail Vouchers at select retail outlets (minimum spend of $25)
- 2 $10 Universal Studios Singapore F&B Vouchers at select F&B outlets (minimum spend of $25)
The tang yuan workshop admission is from 12.30 pm to 1.45 pm.
An all-inclusive two-day-one-night High Tea in the Deep Sea package stay from $489++ is also up for grabs.
Usher in the Lunar New Year with abundance in a deluxe room of your choice before heading to S.E.A. Aquarium to explore its auspicious wonders. Following the awe-inspiring visit, relax at Ocean Restaurant offering Southeast Asia’s first underwater dining experience with its popular High Tea in the Deep Sea that is making a highly anticipated comeback via an auspicious edition. Package includes:
- 1-night stay in Deluxe Room at Hotel Michael or Equarius Hotel
- Breakfast for two
- 2 S.E.A. Aquarium Dated One-Day Tickets
- Behind The Panel Tour at S.E.A. Aquarium for two adults
- High Tea in the Deep Sea for two adults
Book now for a stay between 3 January and 28 February 2022. Visit www.rwsentosa.com/spring-staycay for reservations and orders. Terms and conditions apply.
Reinventing Experiences at Reunion Dinners (from 14 January 2022)
Enjoy mouth-watering dishes specially prepared to bring forth the celebratory mood with Lunar New Year menus from Feng Shui Inn (风水廷精品粤菜馆), Osia Steak and Seafood Grill (澳西亚牛扒海鲜烧烤) and Syun (Syun春日本料理) at RWS.
Take a fresh spin to the usual loud and boisterous gatherings with zen yet no less luxurious celebration at Feng Shui Inn. Newly located at Equarius Hotel with a lofty ceiling and full-length windows, the lush interior will be one to add to the list of photogenic restaurants. Step away from the city’s buzz and immerse in the romantic tranquillity of the restaurant’s rainforest-themed décor while enjoying refined Cantonese cuisine prepared with the finest ingredients by Hong Kong-born veteran Executive Chef Li Kwok Kwong (李国光). A dish that must not be missed is the crisp and fresh Lobster and Smoked Salmon Yu Sheng with Amber Walnut, Greenhouse Crystalline Ice Plant and Yuzu Sauce at $168++. Set menus are available from $188++ per person (minimum 2 persons).
Just like the customary Chinese greeting, 年年有余 (Nian Nian You Yu), usher in a year of abundance and surplus with a table full of exquisite seafood at restaurant Syun. Helmed by Kobe-based Celebrity Chef Hal Yamashita, Syun is known for its contemporary “nouvelle” Japanese cuisine. Specially created for the Lunar New Year, the menu features ingredients that are auspicious in Japanese culture.
Kickstart the festive celebration with the Syun Style Special Yu Sheng ($88++) featuring fresh seasonal fish from Toyosu Market drizzled with zesty sesame ponzu sauce. For the mains, a must-try is the Simmered Whole Abalone with Kabura Turnip ($108++) prepared in traditional Japanese culinary method and the flavourful Sautéed Spiny Lobster with Creamy Yuzu Butter Uni Sauce ($118++).
Make sharing the love and joy with loved ones easy this season with Osia Steak and Seafood Grill’s Lunar New Year spread that signifies prosperity, abundance, and auspiciousness. The “Big Fish” sharing platters are served with fresh whole fishes where each fish is grilled on lava stone or roasted in a stone hearth oven till perfection.
For a couple’s date, order the deep and smoky Grilled Chatham Island Blue Cod with roasted butternut and watercress salad ($198++) or the delectable Grilled Turbot with bacon ratte potato, rocket salad and béarnaise sauce ($230++). For a larger group, the mouth-watering Oven Roasted Australian Wild John Dory weighing about 1kg with grilled lemon, green beans and chimichurri ($220++) will make the perfect main for sharing.
Last but not least, head over to A Bountiful Reunion by Feng Shui Inn (团圆共享迎新味风水廷精品粤菜馆), a pop-up dinner event at Equarius Hotel. Savour value-for-money sumptuous Chinese New Year set menus in luxurious settings with delectable dishes starting from $88++ per person.
The selection of menus at this exclusive dinner event hosted by award-winning Feng Shui Inn offers symbolic creations such as the refreshing Smoked Salmon with Amber Walnut and Crystal Iceplant Yu Sheng with Yuzu Dressing, the irresistible Crispy Suckling Pig, and savoury Wok-fried Glutinous Rice with Chinese Sausage. Specially curated by acclaimed Executive Chef Li Kwok Kwong at RWS’ Feng Shui Inn, each course of every menu will fill all reunions with lavish flavours and the year ahead with good fortune.
For all reservations, visit www.rwsentosa.com/auspiciousflavours or email [email protected]. Phone reservations can also be made to (65) 6577 6688.
RWS’ Festive Assortments for Takeaways (from 5 January 2022)
Lunar New Year celebrations cannot do without an assortment of festive goodies. Guests can revel in their favourite festive delicacies effortlessly selected, packed, and sent right to the doorstep. Look forward to a limited edition Eight Treasures “Fatt Choy” Golden Chocolate Pineapple ($338) skilfully prepared by RWS’ Executive Pastry Chef Kenny Kong (江定佳), who is armed with over 30 years of experience.
The life-size 1,888 grams chocolate pineapple will be sure to impress guests with its exuberant and luxurious 22C coated gold flakes. Be spoilt for choice with its abounding cornucopia of uniquely flavoured handcrafted pastries and sweets, such as prosperity mandarin orange truffle flower pot, gula melaka yuzu pineapple tart, and Asian nougat with Chinese hawthorn fruit, dried mango, dried pineapple, and melon seeds. Those who prefer a more traditional take on Lunar New Year snacks will be pleased to know that iconic Lunar New Year snacks, such as low-sugar pineapple tarts, love letters, hei bee hiam rolls, and Chinese walnut cookies are also available online for purchase.
More delicious festive treats await at Feng Shui Inn. Indulge in an array of sweet and savoury goodness, such as the Carrot Cake with Conpoy and Chinese Sausage ($68), Golden Nian Gao Roll with Custard (2pcs) ($58), and the Golden Ingots Coconut Nian Gao (2 pcs) ($38). For reunion meals, relish recipes like the lavish Wealth Treasure Pen Cai ($668), Hokkaido Scallop with Greenhouse Crystalline Ice Plant and Amber Walnut Yu Sheng Dressed in Black Truffle Sauce ($138), as well as the Lobster with Smoked Salmon, Amber Walnut and Greenhouse Crystalline Ice Plant Yu Sheng Dressed in Yuzu Sauce ($168).
Feng Shui Inn has got guests covered for their Lunar New Year hamper gifting as well. Surprise friends, family, and business partners with the Deluxe Hamper ($488) that includes premium and auspicious items such as the “Emperor” 3-head braised abalone, bird’s nest with ginseng, hashima, fish maw, chicken essence, as well as a Santa Margherita Prosecco and a Rawson’s Retreat Private Release Shiraz Cabernet.
For those who want to take their gifting up a notch, go for the Premium Hamper ($788), which includes luxurious items such as the 2-head Pacific abalone and 10-head abalone, bird’s nest, dried Hokkaido scallops, Ningxia wolfberries, American wild ginseng and more. The Premium Hamper also comes with the award-winning Dalmore 12-years-old single malt Scotch whisky and a bottle of Clarendelle Rouge by Haut Brion.
Pre-order RWS’ range of Chinese New Year Goodies, Yusheng and Hampers online at www.rwsentosa.com/auspiciousflavours. Pre-orders close on 9 February 2022.
High Tea in the Deep Sea (Auspicious Edition) at Ocean Restaurant (from 3 January 2022)
To celebrate the Year of the Tiger, High Tea in the Deep Sea has been extended by popular demand with an Auspicious Edition at Ocean Restaurant. A visit to the well-loved dining destination promises to be one of the most memorable Lunar New Year celebrations.
Bask in the ethereal oceanic ambience and let good fortune flow all around whilst enjoying a delicious afternoon tea ($88++ per person). This experience like no other features a 12-item menu curated by a team of talented chefs at RWS including Feng Shui Inn’s Executive Chef Li Kwok Kwong and RWS’ Executive Pastry Chef Kenny Kong.
Comprising a selection of seven savoury bites and five sweet treats, the menu is crafted with premium ingredients having symbolic meanings. Tuck into tasty nosh such as Flavours of Fortune, a hearty dish of steamed handmade siew mai with premium abalone, or the Lucky Bites, an elevated Canadian lobster kueh pie tee with special sauce, as well as the Flourishing Friendships, a refreshing imperial coconut with osmanthus and bird’s nest.
Double the fun and select the Behind The Panel Tour Bundle ($128 per person) to enjoy a guided tour at the S.E.A. Aquarium, where you can learn how aquarists care for marine life in this family-friendly and awe-inspiring experience.
For reservations for High Tea in the Deep Sea at Ocean Restaurant, visit https://www.rwsentosa.com/en/promotions/restaurants/ocean-high-tea
